Feeling a little chilly today? Need to lighten up the Christmas spirit? Try my spiced Christmas tea below. If you want more recipes like this one I've got cocktails, meals and deserts prepared for you to try out. Click here for more...
1 stick cinnamon
100g loose-leaf green tea
1 teaspoon ground ginger
1 vanilla pod
1 tablespoon dried cranberries
Prepare a clean and dry, see-through jar.
Break cinnamon stick in small pieces then place in jar with the rest of the ingredients. Close the lid tightly and shake until mixed well.
Wait at least 24 hours for tea to absorb the aroma of the spices.